of pure sunflower oil, egg and other select ingredients. With a delightful tangy flavour, sweet fruity aroma and consistent, smooth and glossy texture, KRAFT Premium Mayonnaise is ideal for all commercial applications.
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15kg pail |
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Famous KRAFT tangy flavour |
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Reduced fat (around half the fat of most competitive brands) |
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Excellent cling |
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Optimum economy for high volume users
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Taste that your customers prefer
”it’s the tang in KRAFT Premium Mayonnaise that makes it taste better” |
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Never greasy
Reflects the consumer trend toward fat intake reduction
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Binds, adding body and texture |
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| KRAFT Premium Mayonnaise has been specifically developed for commercial use. It is ideal for dressing salads, use as a condiment or as a delicious sandwich spread. |
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Water, Sugar, Vinegar, Vegetable Oil (Antioxidant (320)), Thickener (1422), Salt, Egg, Mustard, Vegetable Gum (415), Milk Solids Non Fat, Natural Colours (101, 160a)
ALLERGEN INFORMATION: CONTAINS EGG, MILK |
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| Nutritional Item |
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| Energy |
802kj |
| Protein |
0.3g |
| Fat - Total |
8.6g |
| - Saturated Fat |
1.1g |
| Carbohydrate |
26.9g |
| - Sugars |
21.9g |
| Sodium |
1003mg |
| Calcium |
2mg |
| Fibre |
0.0g |
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| The information and data in relation to products shown on this web page may vary from the information and data displayed on products currently in distribution.
Users of this web site should keep in mind that ingredients and formulas change, and as such nutritional information in relation to products, including trans and saturated fat information, may also change. While every care has been taken to ensure that the information and data contained on this web page is accurate at the time of compiling this web page, the manufacturer/agent accepts no responsibility for any change in relation to any of the information or data (including information as to ingredients, formulas or nutritional value) without notice or any errors or omissions in relation to that information or data.
Use of this web page (and web site more generally) is subject to other disclaimers and conditions which we encourage you to read. |
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